300ml Amber Glass Bottle with Anti-Tamper Lid
My raspberry shrub is the only vinegar I make where some sugar is added and that I heat. I’m not claiming this is the healthiest Vinegar I make but if you have a sweet tooth and still want to enjoy the health benefits of ACV this maybe the one for you.
Works wonders with sparkling water. But also makes a fantastic cocktail mixer. Try a spoon of my raspberry shrub in a glass of Prossecco with soda and enjoy!